Outback Steakhouse

4.3
6386 reviews

About

Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Orlando on International Drive near by the Icon Park Wheel.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Outback Steakhouse
8351 International Drive, Orlando, FL
32819, United States

Hours

Reviews

4.3
6,386 reviews
5 stars
4,283
4 stars
893
3 stars
451
2 stars
216
1 star
543

What are people saying?

AI-generated from recent customer reviews

Service Quality

Service quality varied significantly; some customers praised attentive staff, while others reported long waits and poor service.

Food Quality

Food quality was inconsistent, with some dishes praised for taste and preparation, while others were criticized for being overcooked or poorly seasoned.

Cleanliness

Several reviews mentioned cleanliness issues, including dirty silverware and unsanitary conditions in the restrooms.

Atmosphere

The atmosphere received mixed reviews, with some customers enjoying the environment while others noted it felt dated or unclean.

Staff Performance

Specific staff members, particularly a server named Yamid, received high praise for their service, contrasting with reports of poor service from others.
  • BV
    bryan V
    2 days ago
    1.0
    Rarely do i post negative but this place is a bad representation of the brand. 1 Silverware had hair - beer was flat had to be returned - charged extra for crumbled blue cheese salad (literally had 1 crumb of sweet pecan, no crumbled blue cheese what so ever) soup was extremely salty and had to be returned. Baked potatoes was cold. Will not be returning to this restaurant ever again. Outside dining was not an option as a Jesus freek with a bull horn and dressed in an African military uniform was preaching at full volume on property. No member of management stopped by to check on us. We just paid the check and left.
  • BL
    BRADFORD LINE
    3 days ago
    1.0
    Ordered the Delmonico at Outback, which apparently translates to “a tired ribeye that gave up halfway through cooking.” The menu promised a seasoned crust; what I received was a smooth, featureless surface that could double as a stress ball. Pro tip: if you want a loaded baked potato, be sure to specify it — otherwise you’ll be treated to a plain potato so naked it should come with a disclaimer. Pickup was its own adventure. Nothing says “quality dining experience” like parking with your hazards on, praying your car survives while you go inside to repeat your four‑letter last name three separate times to a staff that looks genuinely baffled by it. There were maybe three tables occupied, so the 10–15 minute wait was a nice surprise. I’m not looking for a refund or a follow‑up. I just hope this saves at least a few people from wandering into this impressively mismanaged establishment. May God have mercy on your soul.
  • SA
    Sam Aguilar
    Jan 1, 2026
    1.0
    My partner and went here on New Year's Day and when we were eating our appetizers, a roach walked on our Booth's seat. When I got up and inspected the booth's cushions and furniture, there were smashed roaches in between 💀 I was too grossed out to remember to take pictures. I will also say that the manager and waitress that served us were very nice about it and apologetic and they didn't charge us for our food, they also offered for us to get something else and/or move booths if we wanted but our appetite was ruined at that point. 😅 I would not recommend eating here before a thorough inspection is made.
  • GT
    Gianna Taylor
    Dec 29, 2025
    1.0
    I was severely disappointed in my most recent trip to this establishment. Not only were we ignored by our waiter, but an extra item was added to our tab. We waited over half an hour to solve the issue after speaking to five workers only to be told to just leave. Every time we were passed to a new worker, they were unaware of our situation and tried to claim we didn’t pay (we actually overpaid by 20 cents). In addition to being charged twice for the bloomin’ onion, it was also the worst we’ve ever had from an Outback Steakhouse. Severely disappointed by the entire experience and how we were not compensated for the trouble, time it cost us, and just the rudeness of the claims by the staff. Before realizing we had been double charged I also had already tipped nicely. Please go to a different Outback.
  • NG
    Nathaniel Greve
    Dec 27, 2025
    2.0
    Kitchen must be understaffed and overwhelmed. Our waitress was kind and attentive, offering more bread and filling drinks. Food took about an hour to arrive. Two of the five steaks came out very overcooked. One was sent back, and we were told “the manager might come out to talk”. The rest of us finished our food before the final plate arrived 20 minutes later. I’m not sure why they took the entire plate, including the sides, when the steak can’t be uncooked. Instead, the person had to wait beyond the hour while everyone else finished. I understand mistakes happen, but this seems like poor policy.

Frequently Asked Questions About Outback Steakhouse

Where can I find information on gluten-free menu items?

We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://www.outback.com/nutrition/gluten\-free) to view our gluten\-free menu

Where can I earn dine rewards?

Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.