Chef Adrianne's Vineyard Restaurant and Bar

Reviews

• SV

  stephanie vazquez

  4 days ago
  1.0
  Wowwww what a horrible experience!!! we were a family of 8 and 3 kids. We ordered at 12:15 food didn’t come until 1:15. Everyone’s food came scattered. 2 persons food never came. You can see in the picture everyone done with their food and the guy that didn’t get his food just sitting there. We gave a deposit of $200 to reserve the table even tho the restaurant was empty and they didn’t even apply the $200 to the bill, when we realized this my dad had to get up and have it applied for 15 min he was dealing with this . steaks were drenched in sauce. Please don’t come here. The incompetence of the staff is terrible. Everyone left with a bad taste in their mouth with the service and food.
• LL

  Lizzy

  Feb 16, 2026
  1.0
  Overpriced and Overhyped – Very Disappointing Experience! We made reservations for Valentine’s Day dinner, and unfortunately, this will be our last visit. My husband spent over $500, and the experience did not reflect the price at all. The lamb was served undercooked—still raw when it came to the table—and the portions were small and bland in flavor. On top of that, the service was extremely slow. It took nearly two hours for our food to come out. To make matters worse, an automatic gratuity of about $80 was added to the bill. We did not order any alcohol, special add-ons, or extras—just a regular dinner. For the amount we paid, we expected high-quality food and attentive service. Unfortunately, we received neither. We would honestly recommend saving your money and going somewhere more consistent, like Texas de Brazil, rather than paying for a name instead of the taste and service.
• BS

  Bill Scott

  Feb 16, 2026
  1.0
  Went there for Valentine's Day it was $175 per person for an appetizer main course in dessert we'll never go there again it wasn't even close to being worth it then they put an automatic $75tip I was very unhappy will never go there again and they wanted $100 reservation so they would even take the reservation places way overpriced what they serve you and what they give you for $350 Plus for $75 tip 425 absolute rip-off they just lost a regular customer it will cost them more in the long run do not recommend that restaurant at all steak was overcooked appetizer was cold
• CC

  CVR

  Feb 15, 2026
  2.0
  Last night for Valentine’s Day my wife and I came to celebrate but unfortunately it was a very disappointing experience. First off the cost was exhorbitant for the quality of the food. My wife asked for the salmon and what they brought her was the tail of the salmon. My steak was a far cry from the Harris Ranch I used to rave about. Food came out cold. Mashed potatoes were extremely cold and tasteless. Dinner was definitely a 2 star ⭐️ event. We keep giving this place a chance, but after racking up a hefty $435 bill, I would respectfully have to take my hard earned money somewhere else. The manager said that he would provide us with a free dessert and appetizer on our next visit. I doubt if we would come back. Why didn’t he take care of that last night? This never happened at the old vineyard restaurant, but it’s a different story these days. Our server Mr.Alonso always very nice and polite.
• ML

  Maria Lopez

  Feb 15, 2026
  1.0
  My husband made dinner reservations for Valentine’s Day based of an old menu they had online. Things happen but we went from $122 per person for a 4 course meal per the menu listed online to $198 per person for a 3 course meal. That’s quite a difference. No apology No complimentary anything. We had reservations for 4:30 pm so there was no waiting time to get seated. He paid $20 for rose petals and basically we got petals from about two roses. Then we ordered unlimited bubbly for $20 per person. When I googled the bottle of bubbly, it was $11.99 at a wine store. Not very classy for a place like that. We wind up spending Almost $500 for a dinner that was just OK. We just moved here from New York and went to the best places and this was a disappointment. Two weeks ago we had lunch at Gianni Versace’s In Miami Beach. The food was much better. Obviously the atmosphere was much better as we were seated right by the pool. While the food was not bad, the whole experience was grossly overpriced for what it was.