Edge Brasserie and Cocktail Bar

Reviews

• AF

  Ana Frauenfelder

  Apr 12, 2026
  2.0
  Los sitios mal llamados se lujos de Miami 125 por persona a esto le sumas los taxes 60 más por persona para tomarse unas copitas de vino más el 20 por ciento de propina que ya viene incluida terminas 400 dólares a o más . Para un pésimo servicio. Y una regular comida a pesar de las publicaciones dicen que es el mejor Miami un comida regular . Total no vale la pena no volvería.
• ZG

  Zoé Gotti

  Apr 1, 2026
  5.0
  The Edge brasserie is a refined restaurant with a calm atmosphere. Perfect for business lunch and dinner. (The lights are dimmed and the ambiance is more elegant for dinner) There are two semi private rooms for private business meetings and incentives. A curated menu with various dishes. The must try is their tomato soup, their beetroot and goat cheese salad along with their beef tartare. Overall a pleasant location in the bustling neighbourhood of Brickell.
• HC

  Helen Chan

  Mar 23, 2026
  3.0
  We had an underwhelming experience at the Sunday Brunch Buffet. Tomahawk steak was tasteless and tough as shoe leather. Their prime rib was so overcooked that it was brown in the middle. No pink at all. The stone crabs claws were small and not of the freshest quality. The only good offering was the paella. The pastries tasted stale. Croissants had a gummy center. Service was subpar. There were many dirty plates piled up on customers’ tables. All in all, a very disappointing experience for the price.
• CC

  Ctgb2

  Mar 7, 2026
  5.0
  I recently visited Edge Brasserie and Cocktail Bar and it felt like a sophisticated escape right in the heart of Brickell. Located on the rooftop of the Four Seasons, the restaurant offers beautiful views of the Miami skyline and a stylish open-air terrace that makes the whole experience feel relaxed yet upscale. The menu is inspired by a French brasserie, featuring classic dishes like onion soup, beef tartare, and beef Wellington, along with fresh seafood and creative cocktails. Everything tasted refined and well prepared, and the presentation felt elegant without being overly formal. One highlight is their famous Sunday brunch, which includes a raw seafood bar, grilled meats, pasta stations, and a wide variety of desserts. The atmosphere during brunch is lively and social, making it a great place to relax with friends or celebrate something special. Overall, Edge Brasserie and Cocktail Bar delivers a polished dining experience with great food, cocktails, and views. It’s a perfect spot in Brickell if you’re looking for a classy brunch, a business lunch, or a stylish evening drink.
• SK

  Sarah Kaiser-Cross

  Dec 22, 2025
  2.0
  Had the executive lunch and had the flank steak sandwich with gluten-free bread which was actually good except the bread was literally just soaked in blood I couldn’t eat half of the bread that was soaked in blood and it took an hour and 15 minutes to come out of the kitchen. Really disappointing.

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