Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Very nice and still in training. I was able to gain a sneak peak of the place. I was able to meet the management team and they are ready to open up! I walked in feeling the Texas Hospitality. Great Job to Rolando who stated he was the GM of that place. Amazing people already can’t wait to be back soon for some food.
ND
Niko DeVane
Apr 4, 2026
5.0
y'all are greedy for rating 1 star before they've even had the grand opening yet did your parents ever teach you about patience?
GT
Gary Thorn
Apr 4, 2026
5.0
It's 04/04 and they are still training their employees for this location (That's a good thing) The posted opening date is 04/16
Keeping my fingers crossed and hoping that the food quality here will be as good as it is in Texas!
JG
Joey Grasso
Apr 3, 2026
1.0
Incredibly frustrating to make a special stop just to hit a Whataburger on my trip that’s listed as open on Google maps and when I get here they’re training and serving employees but then say that they’re not open and can’t serve me.
JC
John Coleman
Apr 2, 2026
3.0
Still not open 4/2. Has the yellow baracade tape up on the drive thru.
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