The food quality received mixed reviews, with some praising the flavors and presentation, while others found it bland or overcooked.
Service
Service was frequently highlighted as exceptional, with many customers noting knowledgeable and attentive staff.
Atmosphere
The ambiance was generally described as elegant and suitable for fine dining, though some guests expressed concerns about noise levels and decor.
Pricing
Many reviews mentioned the high cost of dining, with some feeling it was justified by the experience, while others felt it did not match the value.
Reservation Issues
Several customers reported frustrations with the reservation system and cancellation policies, indicating a need for clearer communication.
DS
Dustin Sample
Nov 15, 2025
1.0
I’ve been wanting to dine here for years. Unfortunately, it seems like I never will. We made the reservation months ago, we arrived at Epcot for the day, went to look at the food options and realized it’s a fixed menu. $195 per adult which does not include tax or gratuity. So make that $500 for my spouse and I. We then cancelled the reservation but then they charged a $100 cancellation fee for each of us. I guess we saved $300 in the end. Sorry Disney, something needs to be done about this.
JG
Joe Garcia
Nov 14, 2025
5.0
Monsieur Paul Review – A Truly Exceptional Dining Experience
Dining at Monsieur Paul was nothing short of extraordinary—an evening that genuinely transported us back to Paris. From start to finish, the entire experience was flawless, and much of that was thanks to our incredible server, Alexis, who was engaging, attentive, and elevated the entire meal from great to unforgettable.
The pre-fixe menu is truly top tier—a true seven-course journey. It began with a buttery pastry puff, delicate sashimi, and a rich lobster bisque that immediately set the tone for the night.
For our appetizer, the escargot arrived unlike any preparation we’ve ever seen—unique, refined, and absolutely phenomenal.
The fish course followed with perfectly cooked scallops and snapper, each dish balanced and executed with precision.
The palate cleanser—a pear sorbet with pear brandy—was a surprising “wow” moment, bright and elegant.
Then came the filet mignon, and once again: perfection. Tender, flavorful, and beautifully presented.
From there, the warm goat cheese salad and a beautifully curated cheese plate kept the momentum going.
Dessert was a finale worthy of the journey: a classic apple tart and an indulgent chocolate sphere infused with hazelnut cognac.
Literally every single course was exceptional. Monsieur Paul delivered one of the most memorable dining experiences we’ve had—elevated, authentic, and reminiscent of the finest meals in Paris.
Absolutely outstanding.
SS
Sean S
Sep 22, 2025
5.0
From start to finish, everything was excellent. The cheese course was the only so-so item. It wasn't exciting nor skillfully prepared as the others.
Our server and cast member, Nohlan (terribly sorry if spelled incorrectly, this review is a few days later!!), was knowledgeable and attentive. The starter courses wonderful, puff pastry on the bass was cooked perfectly, meat entrees delicious. One of the unexpected stars of the meal was actually the mashed potatoes that came with the steak. They've got to be the best ive ever had in terms of taste and texture. Really phenomenal. The ambiance felt exclusive, but not necessarily intimate.
If you're looking for fine dining in the parks, this is your place.
DK
Debbie Kirkland
Aug 14, 2025
5.0
ABSOLUTELY INCREDIBLE! It is very unfair that this restaurant has a 4.1 rating on Google. Almost all of the bad reviews were written five years and more ago. Does Google not have a drop off date at some point?
Yes the restaurant is expensive but they clearly show that up front on the Disney website as well as explaining the cancellation policy before you make the reservation. In our opinion the experience was well worth the price.
The servers are only given two possibly three tables per shift. This means you have their attention to the max. Our server, Cyril, explained every detail of the menus and the wine offerings and the caviar offerings. He explained every dish and every glass of wine that was set before us. The restaurant is absolutely beautiful and the majority of the tables have a view overlooking the world showcase area. It is a shame that they have to allow small children in, but, I do understand that it is Disney and that is a very difficult line to hold. I would suggest that they may be consider a walled off section for those who demand bringing their small child into that restaurant.
It would take pages for me to describe how incredible all of the food was. Let's just say it was a terrific experience and I have a few pictures to show
WL
Whitney Leach
Jul 15, 2025
5.0
Lovely French restaurant to visit when waiting for Remys Adventure