Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
This location is always out of sorts. They never can get it together. Everytime i come here, and get to the window, I'm told it will be another 10 minutes after sitting 30 in drive through with only 1 car ahead of me. I understand they make food fresh but at the same time, they are instructed tonwait until payment is made to drop the food in fryer. Sounds like they dont want business and places like Chick fil a do......just saying
JV
Jacques Versailles
Mar 18, 2026
5.0
Love this place. Food always fresh. They are on point...
TK
THINKYOU KNOWME
Mar 15, 2026
1.0
WHY ARE WE DOING OUR HAIR IN THE KITCHEN AROUND FOOD THAT YOU SERVE TO THE PUBLIC. I SHOULD HAVE RECORDED THE WHOLE 30 MINUTES SHE WAS PLAYING WITH HER HAIR.
YT
Yoselin Torres
Feb 17, 2026
1.0
You arrive at the place in a good way, and certain people what they do is make fun of you, because you wanted to do not know how to communicate, and what they do is make fun of them, I deserve respect as a person and a pregnant woman.
CM
Charlene Anderson McCall
Feb 13, 2026
4.0
I always go in late at night, early morning depending on your day. I do have to stand there until I'm acknowledged which usual is about 5 mins. Most of the overnight staff ignore you until they can't no more. I order online and still have to wait between 10 and 15mins and there is something always missing but I check before I leave so it's taken care of. There is no sense of urgency in getting orders out, I work in Food Industry and would never tolerate such apathy in staff no smiles, no greetings, no happiness. I guess they don't need their jobs they sure don't act like it. But as usual the food is great and that's what keeps me coming back.
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