Chipotle Mexican Grill

Reviews

• MK

  M K

  Mar 5, 2026
  2.0
  First time here, the service at the counter was good. The young lady was working the whole front counter by herself. She is the only reason it gets an extra star. I was there at 1:30pm, well after the lunch rush and the dining room was filthy. Dirty tables, overflowing garbage and trays stacked up. The drink area was very messy with soda or tea flooding the sugar/sweetner containers. Even though I mentioned it to the staff it was not cleaned before I finished my lunch. It has potential but needs a manager that will train and guide staff. Not worth the money I spent.
• AL

  Aaron Lee

  Mar 1, 2026
  3.0
  I’ve been using the chipotlane for a while and always ask for green tabasco sauce through the window. This time a young woman with glasses kindly said i have to come inside but no explanation to this when to my knowledge of coming to chipotle for YEARS, wasn’t informed of this rule. I am extremely upset because the tabasco sauce is what makes my meal great. This location hasn’t always been the kind type but I gave them the benefit of the doubt, I know how fast food can be, but she was lazy. nice, but lazy. she could’ve gotten for me this one time then explained this NEW rule to MY knowledge to me.
• JJ

  Jared Jones

  Feb 21, 2026
  2.0
  MAJOR struggle here tonight (2/21) - they were out of tons of ingredients at the end of the order line, all out of drinks (at 6pm on a Saturday!) , wasn’t even trash bins outside and the employee running the register was not all there mentally… I’ve had better experiences here in the past so I’m giving 2 stars, idk what happened this time
• JG

  Jenny Guthrie

  Feb 15, 2026
  2.0
  The workers were nice, but seemed lost. They were out of the items we like most - No guac, no pico, no vinaigrette, running out of corn; maybe we came right after the dinner rush…. Portions were pretty small when it came to protein and queso. Restaurant seemed a little dirty, but again, could’ve just been a bad time. Will likely avoid this location in the future.
• SL

  Sean and Brittany Lum

  Feb 9, 2026
  2.0
  I walked in and the first thing I noticed was the kitchen was a mess. Like someone else said, the grill was so dirty. I’ve never seen a grill like that. The counters were full of spilled food and there were dirty bows and blenders and all this stuff, it was just weird. I’ve never seen a chipotle look like this. The guy cooking looked out of it and measured the salt for something he was making using the lid of a container that was being used for something else. That was bad. Then someone who appeared the be the manager came and put a really dirty scale on an already really dirty counter. There was one girl working at the front serving food and running the register. She was great. Hence the two stars. I figured she was alone bc they were short on staff. But nope, there were at least five other people there doing who knows what. When I got to the front to order, there were out of so much food. I asked for steak, they were out. I asked when more was coming and she said it wasn’t. Grill guy was only making chicken and peppers but they were out of steak and carnitas. They also had not chips or tacos bc I think their fryer was broken. It was so poorly run. I’ve never seen a chipotle this bad. They aren’t getting review bombed. This is just not a a great chipotle. Seems like a a management issue.

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