Service Quality
Numerous customers reported poor service, including rude staff, long wait times, and incorrect orders.
Food Quality
Many reviews highlighted issues with food quality, such as cold items, incorrect ingredients, and overall dissatisfaction with the meals.
Management Issues
Several customers mentioned poor management and disorganization, leading to a lack of accountability and responsiveness to customer complaints.
Cleanliness
Some reviews noted cleanliness issues within the restaurant, contributing to an overall negative dining experience.