Arby's

Reviews

• RR

  Randy

  Feb 19, 2026
  3.0
  This Arby's has all of the meats except chicken. ): All of the chicken sandwich options have been turned off in the app for this Arby's for the past week. Idk if it's just an error or not but I want a chicken sandwich and am too awkward to call and ask why it's not on the app. Other than that tho they have great employees and the food is always hot and good. Will update if the chicken sandwiches return from war.
• JT

  jj timberwood

  Feb 1, 2026
  5.0
  Perfection made sandwich
• TT

  TheInformernews

  Jan 24, 2026
  4.0
  I have to say everything came out fresh I.Usually have bad experiences , but not today
• JK

  Jay K

  Jan 22, 2026
  5.0
  This was my first visit to Arby’s, which is honestly something I never expected to say after moving to the US from Europe 12 years ago. My long-standing impression was that Arby’s was mostly about cold cut sandwiches, which never really appealed to me. I lumped it in mentally with places like Subway or Jimmy John’s and never bothered to look at the menu. Ironically, what finally got me through the door had nothing to do with me being hungry. I manage a hotel, and while helping a guest recently I was recommending quick bite options in the Four Corners area. As I was listing the usual chains, Arby’s randomly popped into my head. The guest immediately perked up at the suggestion and later, as a thank-you, insisted on bringing me back a Greek gyro. I politely declined at first, but he wouldn’t take no for an answer. By the time I was able to eat it, the gyro was cold and it ended up being reheated the next day in my air fryer. I had very low expectations for a day-old, reheated fast food gyro, but to my surprise it was genuinely good. Good enough that I told myself I needed to try one fresh as soon as I got the chance. Fast forward about two months and I had completely forgotten about that plan. Yesterday, while driving to a neighboring fast food place to redeem a free sandwich coupon, I passed by Arby’s, did a double take, and immediately remembered that gyro. I actually turned around, then second-guessed myself, went to grab the free sandwich first, and dealt with a small hiccup there that delayed things. By the time I finally pulled into the Arby’s drive-thru, my anticipation had only grown. From the moment my order was taken, everything changed. The employee at the speaker was incredibly upbeat, friendly, and full of energy. Not forced or scripted, just genuinely positive. When I reached the window, that same energy carried through in person. Her body language, tone, and quick back-and-forth conversation made what should have been a forgettable drive-thru interaction feel memorable. When I apologized for paying with small bills, she immediately responded with a light, funny comment that made the moment feel human. There is a big difference between polite service and genuinely warm service, and this was very clearly the latter. As someone who works in hotel management and is always paying attention to customer service, I can say this kind of interaction stands out. I was so impressed that I actually pulled out a business card, ready to offer her a job on the spot. Unfortunately, she had already moved on to helping another guest inside, and my food was handed to me by someone from the back, so I never got the chance. As for the food, the gyro absolutely lived up to my memory. No, it’s not the same as the gyros I grew up with in Europe, but it hits the spot. The meat was not dry, the sauce and toppings were well balanced, and the bread held up without getting soggy. The curly fries were exactly what you want them to be. I also ordered the jalapeño poppers, which I’ll always order anywhere they’re offered. They had a slightly off taste this time, but that feels more like a supply issue than anything specific to this location. When I got home, I checked my receipt and saw the cashier name listed as Priscilla. So whether it was Priscilla herself or another team member with that same great energy, thank you to the front and back of house staff who worked this Four Corners location on January 21st around 7:00 pm. You made this a genuinely pleasant first Arby’s experience. To the franchise owner and restaurant manager, employees like this are gold. Appreciate them, recognize them, and give them reasons to stay. People with that kind of natural customer connection will move on to bigger and better things, and they deserve it. Jay K
• MR

  mario bernabe roda

  Jan 3, 2026
  1.0
  Entramos con mi hijo a la tienda la persona que atendía estaba en la parte de atrás mirándonos y nunca se paró a preguntarnos nada nos miró y siguió “descansando “ era la primera vez que iba a un Arby’s calculo que será la última