Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Many customers praised the friendly and helpful staff, highlighting specific employees for their excellent service.
Food Quality
The food received mixed reviews; while many enjoyed the burgers and fries, there were complaints about cold food and incorrect orders.
Wait Times
Several reviews noted long wait times in the drive-thru and for food orders, with some customers expressing frustration over delays.
Cleanliness
Customers consistently mentioned the cleanliness of the restaurant, appreciating the well-maintained environment.
AN
Austin Neel
Jan 2, 2026
5.0
Dustin has amazing customer service and is always a pleasure to interact with! I usually see him in the drive-thru, and he’s consistently friendly, helpful, and positive!
SB
Sharon Banks
Dec 31, 2025
2.0
Two weeks ago I order chicken strips and they gave me gravy instead of ranch. Today I ordered a salad and they gave me gravy instead of ranch
JC
Jason Cronister
Dec 30, 2025
5.0
They drive through here was quick today.The food was as good as expected. I really enjoy being able to use their app for all functionality.
TE
Tracey Edwards
Dec 28, 2025
5.0
I recently learned about this spot from a friend and I have been missing out. The burgers are big and flavorful! I especially love the spicy ketchup with the fries, it adds a nice little kick.
AA
Anthony Anderson
Dec 18, 2025
3.0
Whoever was up there making hamburgers/cheese burgers today (12/18/25) at 12:30 p.m. needs to ease up on the mustard! Dont get me wrong, The patty was good. The bun was solid. The mustard, however, was VERY bold, aggressive, and emotionally overwhelming!!! One bite in and my sinuses cleared, my eyes watered, and I briefly considered life without taste buds. Please for the love of God take that mustard bottle away from them!!!