Food Quality
Customers praised the food for being fresh and delicious, particularly the soups and sandwiches, but some reported issues with portion sizes and food temperature.
Service Issues
While many reviews highlighted friendly and attentive staff, there were significant complaints about inattentive service, order mistakes, and unprofessional behavior from management.
Cleanliness
Several customers noted that the restaurant was often dirty, with unclean tables and floors, impacting their overall experience.
Value for Money
Many customers felt that the food was overpriced for the quality and portion sizes, leading to dissatisfaction with their overall value.