Experience Dalmar, a contemporary Andalusian grill by 2-Michelin-star chef Benito Gomez, offering bespoke wine cellars and fine gastronomy featuring premium meats and an immersive culinary dining experience.
Dalmar offers a contemporary Andalucian gourmet and market-fresh cuisine. This 2* Michelin-starred chef Benito Gómez focuses on seasonal local ingredients, grilled sea-food, select meats and elevated regional flavours.
Is Dalmar open for guests who do not stay at the hotel?
Yes, Dalmar welcomes internal and external guests. We highly recommend reservations to be made in advance to get availability.
What are Dalmar opening hours?
Dalmar is open exclusively for dinner service. Operating hours are Tuesday through Saturday from 19:00 - 22:30
Does Dalmar have outdoor terrace setting with sea views?
Yes. Dalmar features an outdoor terrace with panoramic Mediterranean sea views alongside its elegant indoor dining option.
Can Dalmar accommodate dietary restrictions or allergies?
Yes. Our culinary team under Chef Benito Gómez can accommodate vegetarian, vegan, gluten-free and other dietary preferences. Please inform us of any restrictions and allergies when making your reservations.
Does Dalmar offer an extensive wine pairings?
Dalmar features an extensive wine cellar showcasing premium international labels and exemptional Andalucian wine selected to pair with our carefully curated dishes by Chef Benito Gómez
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