Service Quality
Customer experiences with service were mixed; some praised friendly and efficient staff, while others reported rude or disorganized service.
Food Quality
Food quality received positive remarks for being fresh and tasty, but there were complaints about cold items and incorrect orders.
Cleanliness
The restaurant was frequently noted for its cleanliness, with many customers appreciating the well-maintained environment.
Operational Issues
Several reviews highlighted issues with slow service and management confusion, particularly during busy times.
Employee Attitude
While some employees were commended for their friendliness, others were criticized for poor customer service and lack of attentiveness.