Equinox on 19th

Equinox Restaurant is a family-owned and operated fine dining establishment located in the bustling K Street corridor. Chef Todd Gray has been serving his sublime regional and seasonal cuisine to generations of Washingtonians since he began his culinary journey in DC in 1989. In 1999, Chef Gray and his wife and business partner, Ellen Kassoff, founded Equinox Restaurant with a mission to offer innovative cuisine while remaining committed to sustainability. For over 25 years, Equinox has upheld these values, balancing fine regional dining with sensible business practices. Chef Todd Gray, Ellen Kassoff, and the entire team are dedicated to maintaining these principles year after year.