Gelato & aMore

Reviews

• NO

  natasha osborne

  2 days ago
  1.0
  Husband loves the gelato. So I tried their vegan linguine. The description in the delivery app is "San Marzano *GF/DF - Sizzled Onion in Olive Oil, Tomatoes, Black Pepper and Basil". I was quite excited because I love the combination of Olive oil, tomatoes and basil. Unfortunately what I received was boiled spaghetti with a few flecks of black pepper. No olive oil, no onions, no tomatoes. No salt. No seasoning. And in another container was some pre-made red sauce. Also bland. Spaghetti-O's taste better. I'm very disappointed. I don't care how good the gelato is, if you can't get something as basic as tomatoes, olive oil and basil together you should be ashamed of yourself I think.
• DT

  Dylan Turner

  Apr 4, 2026
  5.0
  Beautiful view and amazing ice cream! My daughter accidentally dropped her ice cream and they replaced it no cost! Too nice and super friendly server.
• ZF

  Zoe Fulco

  Mar 31, 2026
  5.0
  One of my favorite restaurants in Fort Collins. I urge you to try more than just their gelato. The food is sooooooo delicious. True Italian food. The kitchen is immaculate and the servers are always so happy and kind. My mom and I split the eggplant hoagie and the lasagna last time we went and we were swooning the entire meal.
• BA

  Brendan Armesy

  Mar 31, 2026
  5.0
  Great pit stop while walking around City Park. We got some gelato and it was perfect for how warm it was out.
• AA

  A

  Mar 20, 2026
  5.0
  Gelato & aMore reaches a level of quality in their Italian food that presents almost exotic for Fort Collins. This is some of the finest traditional Italian cuisine in the region. The dishes comprise generally a hot stew of old world marinara or sauce dancing around a perfectly cooked stack of pasta like a Neapolitan swirl. Served piping hot, the experience is 110% flavor, maxed out for the Epicurean lover of all foods romantic. The recipes are clearly imported straight from Italy. As for the namesake of the place, the gelato desserts are of the same high pedigree as the entrees and are delicious. Please give owner Paul and the store team your kindest regards with much business and big tips. This restaurant deserves everything.