Outback Steakhouse

Reviews

• KW

  Kristen Wolf

  1 day ago
  5.0
  Jose was phenomenal! He was personable and quick with our orders. He checked in frequently with us and made sure our orders were correct. He also gave us great drink recommendations. Would definitely come back!
• CH

  Catherine Horne

  6 days ago
  1.0
  Trashy Outback! Had waiter changed on us after waiting 15 for drinks that never came! Then after this we receive our food. I had the herb crusted chicken which came out with cold sauce and raw lemon and was nasty so the waitress takes it back and trades me for a steak that comes out so dry it was unpleasant to chew. The waitress had the Asian manager come to the table except for an apology she began to excuse her cooks and lecture me. Finally I received the bill after much patience to see no adjustments??? No thanks. Your 20 bucks cost u a tip and a customer good day!
• EB

  Evan Babcock

  Apr 19, 2026
  2.0
  You know, I have eaten at this outback for years. I like my Prime Rib and it absolutely sucks that they took it off the menu accept for Friday through Sunday. There's all kinds of crap menu changes happening. The only thing that keeps me coming back now is the exceptionally awesome staff there. They've always been professional when I eat there and helpful. In short Outback please bring back your Prime rib!!! Thanks for reading!!!
• BM

  Big Mic

  Apr 15, 2026
  4.0
  Prices definitely have gone up quite a bit last few years which would be fine if the food didn't shrink. Texas roadhouse you can still get great portions, the bloomin chicken which you can see in the video is such a thin slice of chicken it's not quite worth the $30-40 price in a combo. But the flavors are great. The Tasmanian soup is very good with some luck.
• WG

  William Graves

  Mar 25, 2026
  1.0
  I stopped in Monday afternoon and was excited for a nice steak. I ordered the 6 ounce barrel cut beef tenderloin. With a baked potato and the broccoli and cheese. What I was served was NOT a beef tenderloin. What I was served Appeared to be a New York strip, mimicking a beef tenderloin. The fat on the beef, the grain and the tough cut gave it away. I am not sure if this was intentional or by mistake but their menu does not show a 6 ounce barrel cut in New York strip. The steak was toothsome and had the gristle of a New York strip on it. Absolutely disappointed. If the owner or corporate is reading this, I highly suggest you do some form of an investigation to see why I as your customer was paying $34 for a beef tenderloin and was served a 6 ounce cut of New York strip. Absolutely misleading and wrong. Honestly, it’s stealing from the public. After I said something, the manager came out and apologized that I didn’t like my steak. I said I wouldn’t know if I didn’t like my steak I ordered because I was served a steak I didn’t order. What amazes me is that you pay your taxes, Insurance, Liquor license… buy the Ingredients, pay the staff all the right things are done until the end when it comes time to serve the guest. To assume your diners do not know is ridiculous. #AbsolutelyDisappointed.

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