Mercantile

Reviews

• LB

  Lindsey Brush

  Apr 10, 2026
  5.0
  Dining at the chef's counter was an exceptional experience far exceeding five stars. Chef Ron has created a menu perfectly showcasing the flavors of Colorado fresh vegetables to local proteins. You must do the wine pairing so Andrew, the sommelier, can share his breadth of knowledge on why his hand-picked wines elevate the food. Watching the chefs work was fascinating! Manager John really has something special with this team. I can't wait to return.
• BG

  Bob Grace

  Apr 5, 2026
  5.0
  I don’t normally do reviews, but I had to step in here and give a shout out to Mercantile. What a great experience. Excellent food and wonderful service. I brought a couple of people from work here for a celebration lunch for one of our departing coworkers and they treated us well. The menu is a little limited, but cannot complain when everything they brought out was really good. Same for the cocktails-not many to choose from but loved the agrodolce. Good vibes, good times.
• MD

  Manisit Das

  Mar 29, 2026
  5.0
  Lovely restaurant inside Union Station, with great service and food! Enjoyed an excellent meal here, sharing a few plates with colleagues. The cocktails were pretty great, too!
• VV

  Val Voce

  Mar 24, 2026
  5.0
  This is the first restaurant in the Denver area that I can say Truly deserves five stars. Each dish was so good. Every single ingredient on that plate enhanced the dish to the point where it felt like we were eating a symphony. Each bite was better than the last and these dishes were pure art and poetry. The service was top-tier. It was like something I would find in New York City at a very fine restaurant. This is truly a credit to the Denver area.
• JK

  Joe Keil

  Mar 23, 2026
  3.0
  The Japanese eggplant was good as was the Ahi tuna ceviche but the porkchop was overcook and the dark chocolate rum cake was unimpressive.