Phở 95

Reviews

• RO

  Rhidian Orr

  Nov 15, 2025
  5.0
  What a wonderful meal. My buddy had the traditional.Pho And I had the crunchy noodles with beef and vegetables on top. We also had the barbecue ribs as an appetizer. Service was fast, courteous, and attentive. Highly recommend it. You know this place rocks because every time you drive by the parking lot is full.
• HS

  Helen Sun

  Nov 14, 2025
  4.0
  Fast, filling, fresh pho. This long-time Denver staple is known for their pho, but they also serve up giant bowls of vermicelli and rice. Pure comfort food, and a well-oiled machine. Ambience is cozy and usually there are college and pro sports games displayed on the TV screens inside so you won't miss your team. Or you can watch the fish in the tanks below if sports isn't your thing. It's usually pretty busy around dinner time, but because of how quick the staff move, usually there's at least one table free or about to be vacant. One of the staff members plops down water, utensils, and menus, and seemingly in the time that you've just opened the menu, will ask you for your order. If you're a regular, this is obviously nice, but the menu is pretty extensive and does take some time to digest for first-timers. Standard sauces are located at each table, and once you order a plate of fresh basil, bean sprouts, and limes will appear. If there's a spicy icon next to an item, rest assured that they can make it burn if you really want it to. Besides traditional beef part-pho, they also offer some fancier offerings such as lobster, as well as a vegetarian broth. We tried the lobster and bone marrow (surf and turf) once and probably would not get it again - the lobster was tough and not very flavorful. A small bowl is usually enough for me to be full, maybe a medium if I'm really hungry. A large is doable but you might have to take a few laps around the restaurant in order to finish unless your stomach can hold a liter+ of broth. I'm a fan of their spring rolls, and pho always hits the spot. It's a fairly light broth and not as herb-pungent as I would prefer, but a good base for a variety of tastebuds, if you catch my drift. Vermicelli bowls come with sweet and sour sauce on the side so you can tailor the level of sweet and sour. I do wish there was a little more seasoning on these bowls since the vermicelli was quite plain otherwise. Pay your tab at the bar once you're finished and chat up the owner for a little before waddling out.
• ZR

  Z R

  Nov 8, 2025
  5.0
  The place is great the service is awesome and the food is delicious. Will definitely come back when in Denver.
• DS

  Diane Serna

  Nov 8, 2025
  5.0
  The boba was so good & everything was fresh. Really clean inside as well!
• KW

  Kara White

  Oct 26, 2025
  5.0
  Pho 95 is my favorite restaurant to grab pho. Their vegetarian pho is delicious, the broth is so tasty. And I love that they always make it with lots of broccoli. The staff is super friendly.

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