Brand Certified
Coin & Candor
4.5(258 reviews)
Certified by Coin & Candor • Mar 01, 2026
Business Details
2 Dole Dr, Westlake Village, CA
91362, United States
Certified by Coin & Candor • Mar 01, 2026
(818) 575-3000
Certified by Coin & Candor • Mar 01, 2026
https://www.fourseasons.com/westlakevillage/dining/restaurants/coin-and-candor/
Certified by Coin & Candor • Mar 01, 2026
About
Certified by Coin & Candor • Mar 01, 2026
RestaurantAmerican RestaurantBarbecue RestaurantBrunch RestaurantBreakfast RestaurantCocktail LoungeBarDessert Shop
Experience the best of seasonal California cuisine at Coin & Candor, a modern French restaurant in Westlake Village that blends wood-fired cooking with fresh, locally sourced ingredients. Located within Four Seasons Hotel Westlake Village, this inviting brasserie offers a refined yet welcoming menu, perfect for any time of day. Start your morning with a thoughtfully prepared breakfast, unwind with a leisurely brunch, or enjoy a flavorful lunch or dinner crafted with bold, handcrafted dishes, minutes away from Thousand Oaks. Whether dining indoors or on the scenic patio, Coin & Candor delivers a warm ambiance and an exceptional dining experience.
Details
- Dine-inAvailable
- DeliveryNot available
- TakeoutAvailable
- Accepts reservationsAvailable
Location
Certified by Coin & Candor • Mar 01, 2026
Hours
Certified by Coin & Candor • Mar 01, 2026
Reviews
4.5
258 reviews
5 stars
187
4 stars
43
3 stars
13
2 stars
6
1 star
9
What are people saying?
AI-generated from recent customer reviews
Food Quality
Mixed reviews on food quality; some dishes praised for flavor and presentation, while others criticized for being bland or overcooked.
Service Consistency
Service experiences varied widely; some customers reported excellent, attentive service, while others faced unprofessional behavior and long wait times.
Atmosphere
The restaurant's ambiance received positive feedback for its beautiful setting and relaxing atmosphere, though some noted noise levels could be disruptive.
Pricing Concerns
Many customers felt the prices were high relative to the quality and portion sizes of the food, leading to disappointment.
- RBRegina Bryant5 days ago5.0Five stars, no hesitation. Chef Hugo absolutely delivered from start to finish. . We started with the oysters and sea urchin. Both were incredibly fresh and clean. The oysters had that perfect briny snap, and the uni was buttery and rich without being overpowering. You can tell Chef Hugo cares about quality and sourcing. The salt encrusted sea bass was a showstopper. Perfectly flaky and moist, with a presentation that made it feel special. We had so much more as we shared all the plates. And every dish was amazing. The entire experience felt thoughtful from start to finish. Exceptional food, strong execution, and service that matched the quality on the plate. Easily a five star experience.
- ICIGNATIUS CHAUFeb 15, 20261.0We recommended this hotel to a friend visiting from San Francisco and we had brunch at this restaurant. My wife had a $28 fluffy omelette which was not fluffy because it was over cooked and tasteless. I had a $26 egg Benedict which is two poached eggs on 3 pieces of green on 2 halves English muffin. Granted I’ve asked for sauce on the side, the Benedicts had no taste. It’s bad that we were paying Four Seasons prices but the quality was worst than Denny’s. Topping it off, we ordered our food at 11:00 am, the food did not arrive until 11:45. Our waiter tried to remedy the experience by giving us complimentary coffees when we closed the tab but the damage was done.
- AAAnthony AnthonyFeb 11, 20263.0Just not the experience you expect at a Four Seasons. The steak was flavorless and charred. The food is very uninteresting but heavy. The service is chaotic. The drinks are also very mid. Just disappointed after two attempts.
- ATaleksandra turlureJan 31, 20265.0Legit my favorite restaurant ever. I must have eaten here at least 15 times, also where I got engaged 😍 service is top notch, food so excellent, drink yum!!! Can’t wait to be back.
- SMSabine MunshiJan 18, 20265.0We were there last night. Party of 6. Service was excellent. We sat outside on the patio and it was lovely. From the bread to desserts, everything was well presented and great flavors! We didn’t sit at the bar, but it looks like a fun place to sit!
Frequently Asked Questions About Coin & Candor
What are the signature dishes at Coin & Candor?
Tuna Crudo, Açai Berry Bowl, Provençal Lamb Chops, Steak and Lobster "Superior", Branzino, Maine Lobster
Does this Brasserie restaurant in Westlake Village offer vegetarian or gluten-free options?
Yes, both vegetarian and gluten-free options are available.
What are the best menu items for brunch in Westlake Village?
For brunch, enjoy our Red Salanova Garden Salad for a light starter or delight in our créme brûlee french toast.
Is outdoor seating available for lunch or dinner in Westlake Village?
Yes, outdoor seating is available for both lunch and brunch.
Can I make a reservation, or do you accept walk-ins?
Both reservations and walk-ins are accepted. However, reservations are preferred.
Does Coin & Candor serve handcrafted cocktails or local wines?
Coin & Candor offers both handcrafted cocktails and local wines.
Does this Brasserie restaurant in Westlake Village offer a children's menu?
Coin & Candor does offer a children's menu.
Is Coin & Candor a good spot for a brasserie-style dinner near Thousand Oaks?
Coin & Candor is the perfect destination for a brasserie-style dinner near Thousand Oaks.
Is parking available at Coin & Candor?
Self-parking and valet is available for Coin & Candor.
Are there special events, seasonal menus, or chef’s tasting experiences available?
Yes, Coin & Candor offers monthly special events through our Gourmet Wine Dinner series and seasonal menus.
What are the signature dishes at Coin & Candor?
Signature dishes include Tuna Crudo, Açai Berry Bowl, Provençal Lamb Chops, Steak and Lobster "Superior", Branzino, and Maine Lobster.
Does Coin & Candor offer vegetarian or gluten-free options?
Yes, both vegetarian and gluten-free options are available at Coin & Candor.
Are reservations accepted at Coin & Candor?
Yes, Coin & Candor accepts reservations and both reservations and walk-ins are welcome, though reservations are preferred.
Is outdoor seating available at Coin & Candor?
Yes, outdoor seating is available for both lunch and brunch at Coin & Candor.
What are the operating hours of Coin & Candor?
Coin & Candor is open every day from 7:00 AM to 10:00 PM.
Does Coin & Candor have parking options?
Yes, self-parking and valet parking options are available, including onsite parking, paid garage, and lot parking.
Are handcrafted cocktails and local wines served at Coin & Candor?
Yes, Coin & Candor offers both handcrafted cocktails and a selection of local wines.
Can families with children dine at Coin & Candor?
Yes, Coin & Candor welcomes families and offers a children's menu along with high chairs and changing tables.
What nearby places can I visit before or after dining at Coin & Candor?
You can visit The Bar for casual drinks, the Four Seasons West Lake Village Lawn Area for scenic outdoors, or the California Jazz & Wine Fest for live music events.
How can the nearby Globecast Americas - Westlake Village Studios be useful for visitors?
Visitors interested in media or production can visit Globecast Americas for insights, and afterwards enjoy a meal or brunch at Coin & Candor, just minutes away.
Are there wellness-related places near Coin & Candor?
Yes, nearby you can find the Center of Health and Wellbeing and the California Health & Longevity Institute to support your wellness needs before or after dining.
Brand Certified Facts from Coin & Candor
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Certified March 01, 2026Yext Knowledge Graph
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