Lito Saldana, the chef-owner behind 5 Tacos & Beers & Los Moles Restaurants around the bay area, is bringing the Mexican beer garden concept to the former Tender Greens space in downtown Walnut Creek. They’ll serve five different daily tacos, such as beef short ribs marinated in barbacoa adobo, made with organic meats and produce and handmade tortillas, along with 30 to 40 local craft beers from the custom keg room. Also, look for a weekend taco brunch with live music. Opening Soon!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.