Farm to cone ice cream made 100% from scratch. The sister location to the flagship in the Inner Sunset, this bright and airy scoop shop with a back patio is located in the heart of Hayes Valley in the PROXY development.
Owned and operated by two local brothers, the shop offers a unique take on both their fixed, signature flavors as well as the seasonal and globally inspired flavors that appear on their rotational menu.
Classic baked treats, floats and shakes are also on the menu.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.