Spoon Thai Kitchen

Reviews

• SP

  Shweta Parikh

  2 days ago
  5.0
  FABULOUS food. Every single dish was on the spot. Tom yum, Drunken noodles, fried rice, hot basil, and green curry was BEAUTIFULLY made. We were Jain. They double checked EVERY single dish to make sure it didn’t have onion and garlic. They were very kind to us, and frequently checked if everything’s ok. Service was IMPECCABLE . First dish came within 5 minutes of coming. Decorations are FANTASTIC. Flowers and leaves create such a good vibe! GO HERE IF YOU WANT AMAZING THAI FOOD.
• DR

  David Rudd

  3 days ago
  5.0
  Conveniently located next to the Sprouts Super market with plenty of of parking. We ordered the Drunken noodle with Chicken and extra Basil spice level 4, (felt a little more level 5), Crab Rangoon appetizer and Yellow Curry spice level 4 (felt a little more like a level 3). All were very delicious and even though the food camp out fresh and piping hot the chicken remained tender. Super Impressed! After I placed my order I requested a tasted of the peanut sauce. I judge a lot about that food when it comes to peanut sauce as my experience in other local competitors have been leaning more to an Indian flare rather than a Thai recipe. Can’t wait to go back and try more of the menu. Love how close this is and a phenomenal alternative to Chin’s if you are looking for fresh Asian cuisine. Get out there and try this place!!
• RP

  Ralph “Everyman” Pacheco

  4 days ago
  5.0
  Been there since day 1. And I must say, the people yhere are the friendliest people I have met. Also, their food? AMAZING! I have had hard times finding GOOD Thai food, but this wasn't good. It was the BEST! 100/10!
• KK

  KakuBites

  Apr 11, 2026
  4.0
  Opened around January 2026, this new, family-run restaurant features owners White and Kenny serving up light and fresh, fast-casual Thai dishes in North San Diego. THE FOOD Impressively, the owners ensured that every dish came out piping hot from the kitchen. 🐓 Chicken Satay: Fresh, juicy, and served with crisp veggies and flavorful sauces. They did a really nice job on the cooking. 🐟 Ginger Fish (Swai): Topped with fresh ginger and cilantro to brighten the dish. This has a calmer, light-to-medium flavor profile, so I recommend enjoying it before diving into any of the heartier curries or dishes with robust flavors. 🍤 Red Curry with Shrimp: Rich and balanced without being too sweet. The vegetables were cooked nicely. We ordered a 4-star spice level, but next time I will venture to the 6-7 level for a more robust kick. THE SERVICE White and Kenny showed great enthusiasm throughout the meal. They were constantly moving around, checking on tables, and eagerly sharing their knowledge and love for food and hospitality. OVERALL A pleasant family eatery serving fresh food with excellent, family-friendly service. Wishing them the best on their restaurant journey!
• SS

  Sg

  Mar 28, 2026
  4.0
  There were a couple of things we had ordered an order of spring roll Gyoza, Tom Yum soup, Spicy fried rice, and noodles with some yellow curry. Overall, the food is good. The soup is really really good, but the rice could have more vegetables and a little more basil as compared to other Thai places. taste wise it was really good and I think we would go there again