Pizza Factory

Reviews

• MS

  Mari sandoval

  Mar 17, 2026
  3.0
  It’s not the employees’s fault that there was not enough people in the back getting food ready and we waited an hour for our dinner. The food was good. The employees were nice. There was a lot of seating and there was a lot of parking.
• SS

  Sam Sánchez

  Feb 16, 2026
  5.0
  We went for the lunch buffet. There were breadsticks, potatoes, salad bar, potato salad, and plenty of pizzas. We were very satisfied with the size of the slice bc allowed me to try different ones
• JW

  James Wdowiak

  Feb 12, 2026
  5.0
  Always good
• RR

  Rachel Raymond

  Feb 3, 2026
  5.0
  Love the pickel ,pastrami and mustard sauce pizza,deserts pizza,aswome salad bar! Keep up the good work..
• EC

  Emily Casabian

  Jan 27, 2026
  1.0
  I understand why gluten free pizza isn't on the buffet. Cross contamination is real, GF ingredients are more expensive, and some people treat GF like it’s a fad. But for some of us, it’s a medical necessity/disability. The pricing here is indefensible. $13.99 gets everyone else unlimited pizza and salad. Gluten free customers are locked out of the pizza buffet entirely, then charged $13.25 for salad bar alone (with no one-trip option) or handed an $8 side salad that is too small to be a meal. The only other choice is a $30 GF pizza. That's not accommodation, it's punishment. You're charging nearly the same price for less food and calling it fair. It isn't. Easy fixes: add a one trip salad bar price, offer a GF personal pizza at a sane cost, or discount the salad bar for people who can't eat the buffet. Until then, this setup just feels hostile.