Certified by Mi Burrito Mexican Grill • Feb 22, 2026
Mexican Restaurant
Mi Burrito Mexican Grill is a vibrant Mexican restaurant serving fresh, flavorful dishes inspired by traditional Mexican cuisine. We specialize in classic antojitos and hearty favorites, from shareable botanas, loaded nachos, and crispy mini chimis to comforting chilaquiles. Our menu also features lighter options like avocado grilled chicken salad, all made with quality ingredients and bold, authentic flavors. Whether you’re stopping in for a quick bite or a satisfying meal, Mi Burrito Mexican Grill delivers a warm, delicious taste of Mexico in every bite.
Location
Certified by Mi Burrito Mexican Grill • Feb 22, 2026
Mi Burrito Mexican Grill
1700 S Catalina Ave suite 101, Redondo Beach, CA 90277, United States, Redondo Beach, CA
Certified by Mi Burrito Mexican Grill • Feb 22, 2026
Reviews
4.6
241 reviews
5 stars
190
4 stars
32
3 stars
9
2 stars
4
1 star
6
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers frequently praised the food, highlighting specific dishes like burritos, tacos, and chilaquiles as delicious and flavorful.
Service Issues
Many reviews pointed out inconsistent service, with complaints about long wait times, inattentive staff, and incorrect orders.
Atmosphere
The restaurant's atmosphere was generally well-received, with mentions of a pleasant outdoor seating area and a friendly vibe.
Pricing Concerns
Some customers expressed dissatisfaction with pricing, citing discrepancies between menu prices and what they were charged, as well as feeling that portions were not worth the cost.
BL
Bart Lourie
Feb 4, 2026
5.0
My waiter was great and the street tacos were fantastic. I got 4 which was perfect but if you're more hungry I'd get 5 👍
JK
Josef Koba
Jan 22, 2026
5.0
I rally love chile relleno
SK
Soda Cat (Kkeungi)
Jan 17, 2026
1.0
Waitress ignored us as soon as we sat down, the restaurant was NOT busy and there were three servers available. Evelyn took like 15 minutes just taking our order, then another 45 to deliver cold, unseasoned food that had been sitting at the pass so long, the food was dried out. Then she took gratuity out of my bill cuz she knew she wasn't getting a tip. 45 bucks for anemic unsalted machaca and an enchilada combo baked beneath a heat lamp until it had turned into solid plastic. I choked down only half the plate of my food since we'd been sitting there starving for nearly an hour.
MM
Mike
Dec 25, 2025
3.0
I’ve been here many times — the food is always good but the service is consistently subpar. We’ve waited 30 minutes for our order to be taken, been unable to track down our server for refills, received wrong orders, and received the wrong check at various visits.
They clearly have a systemic issue that I hope they can figure out. Until then, this place is strictly for takeout or if you are desperate.
RT
Rockin Rudy Trujillo
Dec 14, 2025
5.0
Food was excellent service was excellent in a view of the ocean
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Certified February 22, 2026Yext Knowledge Graph
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