Artisanal cheese maker- high quality cow milk cheeses made with care and experience with local milk.
Provider of fresh cheese curds every weekend.
The most famous cheese we make is the Baluchon, a semi-soft wash rind organic cow’s milk cheese ripened at different duration for great taste.
Its most noteworthy award is best cheese in Canada in 2014.
At our shop you’ll find exclusive products made in small batches for more distinguished taste.
We also carry other fine cheeses of different type made by fellow cheese makers we like.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.