Formerly Lancaster Restaurant & Pizzeria. Under the same ownership, the name changed in honor of our grandfather! In 1990, entrepreneur, Denis Scrivanos started a small take out restaurant, with the part-time help of son, Nick, selling pizzas, pastas, and subs. It wasn’t long before his delicious recipes were discovered to be a hit, and demand grew drastically. Taking the plunge to go bigger in 1992, operations were moved to the restaurant we know and love today. In 2018, long time trusted employee Adam Kluver and his beloved partner Emmanuelle purchased the establishment and began to modernize it to see it continue to grow and thrive.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.