Habayit Restaurant

Reviews

• YN

  Yasmin Naomi

  Feb 23, 2026
  5.0
  My go-to Israeli street food takeout
• LN

  Liubov Nikonova

  Jan 30, 2026
  1.0
  Overpriced and unprofessional. I ordered the Grill Combination, and it was completely burnt. For these prices, serving overcooked, tasteless meat is unacceptable. To make matters worse, there was no service to speak of, and an employee was using a dining table as a personal office, spreading paperwork everywhere while people were trying to eat. Extremely unprofessional atmosphere. Save your money and go elsewhere.
• PD

  Paloma Duarte

  Jan 20, 2026
  1.0
  This is the worst pita falafel I have ever had. The sauce was stale and the pita bread was not hot all the way. I'm actually really sad that this is where I decided to spendyoney and eat. There are way better places in this neighborhood. The server was nice.
• AS

  Alec Smart

  Jan 4, 2026
  4.0
  Blink and you’ll miss it — Habayit is West LA’s best-kept falafel secret. Tiny, minimal, 4–5 tables, with the lady owner quietly overseeing the kitchen — intimate and unpretentious, like a meal at your grandma’s house. The falafel is almost spiritual: crispy outside, moist inside, herb-forward, with pita soft and warm like a baby’s cheek. Tahini and hot sauce hit perfectly. The kebab is solid, could use a touch more seasoning, and the Israeli chopped salad is fresh and vibrant — a crisp counterpoint to the fried falafel. Paper plates, yes, but come for the food, not the plating. Simple, honest, full of intention — a must for true food lovers. Gatekeeping aside, this is one you quietly cherish and want others to know.
• BB

  Ben

  Nov 30, 2025
  5.0
  Amazing food.