Sushi Chef Chee was great and polite. Waitress Synthia was kind and smooth.
-Me❤️U L.T.
AB
Addison Joyce Bettencourt
Mar 5, 2026
Came for Teppanyaki, made a reservation at 7pm and showed up early for the reservations. Upon arrival we waited at the door for 5 minutes before a single member from the staff even said a simple “hi welcome in we will be with you in a few minutes” (mind you this was after the sushi chefs and other staff stared at us at the host stand and just simply turned around and ignored, while not busy at all). Staff seem almost entirely disinterested to be there. Only somewhat good part about the service was the teppanyaki chef. Staff needs a little more training on how to welcome customers at the door, introduce themselves to a table, at least appear more interested in their job, and not move at the pace of a snail. (Coming from someone with 5+ years in the restaurant business).
MH
Myra Van Hoff
Feb 15, 2026
Waited by the door even if I have reservations. There's only 2 servers in the dine in area and even if it wasn't too crowded, took awhile to get our orders. Our appetizer took a long time and we suspect our server forgot to place it in. We ordered the Seafood tower. After some time, the ice started melting and the food is floating on the melted water. We liked the Salmon Burrata, the appetizer that took a long time.
CT
Crystal Trevino
Feb 15, 2026
The Tappenyaki was not working so went to a table. When the water came we should have known how terrible this place was going to be. The water tasted like chemicals. The salad was very large pieces of romaine lettuce with an okay dressing. Soup was so-so. Bacon fried rice was greasy and lukewarm at best. Filet was cold and undercooked. Steamed rice was blah and again, lukewarm. Sukiyaki was not good. And steak rice bowl was very peppery. $158 plus a $30 tip because it wasn’t the servers fault, for food we didn’t eat. We left Hiro Oishi because of the wait. Worse decision ever!
5A
559 Car Stereo & Alarm
Feb 11, 2026
Teppan Tora absolutely delivered! The sushi was incredibly fresh and beautifully prepared. The chefs were professional, polite, and very accommodating throughout our visit. The baked mussels were cooked perfectly — full of flavor and done just right. You can really taste the quality of the fish. Great atmosphere, great service, and an overall fantastic dining experience. We’ll definitely be back!