Annapurna Cuisine

Reviews

• KS

  Kavitha Srinivasan

  Jan 1, 2026
  1.0
  We went on new year to have a good breakfast. On entering it smelled not so good but still we went ahead as we were hungry. The food is sub par very average. Idly under cooked. Dosa overcooked with lot of oil. Wouldn’t recommend.
• SS

  Srikanth Seshadri

  Jan 1, 2026
  2.0
  Too Salty. Poor service and long wait time for even simple orders like Dosa. HAKKA Noodles was bitter, and when we asked to take it back, management argued that I should have told them after eating one spoonful. My daughter's favorite is noodles; she took time to understand and say the problem. She's a small kid. How can they expect customers to report the problem immediately? I would not recommend. There are great hotels.
• HG

  Hiten Gutka

  Dec 28, 2025
  1.0
  Horrible person at the front desk. I called him at 1.30 in afternoon and he confirmed he will take us in for dinner if we come at 8.10 pm. When we show up he said they are closed. Horrible guy. I’m Jain and have some dietary restrictions, despite explaining him about this he did not listen. I left, bad unprofessional.
• HH

  Hary

  Dec 25, 2025
  3.0
  We stopped by Annapurna Restaurant for a quick dinner while on our way to San Francisco. Due to the Christmas holidays, the place was quite busy. The food overall was average. We ordered dosas, which were slightly overcooked, and the paneer filling was minimal, with flavors dominated by onions and tomatoes. The Mysore masala dosa has big pieces of aloo in it! Curry in it was not properly made. The masala chai was not up to the mark, as it was heavily dominated by ginger. The chole bhatura was average, and the chole itself didn’t stand out. The overall experience felt similar to a typical busy tiffin center you might find near popular street pilgrimage places in India. The restaurant mentions it has been around for about 17 years, and while that shows longevity, the authenticity and consistency could be better maintained to match its long-standing presence.
• NS

  Narasimham S

  Dec 23, 2025
  3.0
  We are visiting for holidays city LA from Austin TX, and eating Indian restaurant food four days continue and looking for vegetarian food so many people told me this restaurant name and food is ok. we got bad experience due to food quality and customer service support, I have been in this Indian food industry more than 30 years service and big volunteer in temple and Indian non profit organizations as well and still continuing my self, I don't see good South Indian food quality I would say 3.5 rating barely and once we order food for my family, Andhra spicy masala dosa and other orders for family I heard funny voices I can complete understand thier languages (I recorded in my mind) from kitchen, talking making fun on customers orders that's not right ?!?! not funny, I think Annapurna cuisine people looking for customers like them certain region people only, that's not good, I have high respect all Indian experienced chefs Indian restaurant owners and I am doing same business but I never disrespect anyone in my life Atthidhi Devo Bhava disappeared if you disrespect customers, even if you doing restaurant business, I hope Annapurna cuisine people take care this issues very seriously if they want good customers and business further future. If they don't take care this issues I don't recommend anyone in my big circle friends always visit LA, jobs trips or business trips people from Austin TX.

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