At Burger 3000, we pride ourselves on serving a fully HALAL menu with the highest quality ingredients. Our burgers are made with Australian Wagyu beef from Margaret River Wagyu by Stone Axe Pastoral Company—award-winning meat from the 2024 Wagyu Branded Beef Competition. We use halal beef bacon to complement our delicious burgers and fry our crispy, golden fries in peanut oil, giving them the perfect crunch.
In just six months, we’ve gone from a street pop-up to one of the world’s most famous burger places. Our journey has only just begun, and we’re excited to bring you the best burger experience around!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.