Refined and timeless yet bold and trendsetting, the acclaimed BLVD Steak is a modern steakhouse that delights all senses.
In The Commons at Calabasas, BLVD Steak’s cuisine, service and ambiance mirror its inaugural Sherman Oaks location. The menu features prime cuts, fresh seafood, acclaimed salads and sides, craft cocktails, and an international wine list.
Rich tones of emerald, black and gold create a uniquely intimate, beautiful and vibrant setting that includes indoor and outdoor seating, plus a private dining room.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.