A Food Fair, is a new Quick Service Restaurant that caters to a range of palates. We serve dishes that are timeless favourites and globally recognized. We provide great tasting food, which is made to order and comes with enormous value. All our menu items are classics that evoke comfort and satisfaction.
Our People
The founders of this concept bring over 60 years of combined hospitality, food & beverage and small business experience (including ownership of hotels, full-service restaurants and other retail outlets).
The concept has been researched and explored over the last few years, ensuring opportunities and gaps in the marketplace.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.