Joey’s Seafood Restaurants - Crowfoot (closed)

Natural cut fries, deliciously finished your way. Volcano: Cajun spice, volcano sauce and diced jalapenos. Greek: Tzatziki, tomatoes, red onion, cucumber, and feta. Chowder: Joey's Clam chowder soup. Garlic: Garlic powder, garlic aioli, parmesan cheese and parsley. Nashville Hot: Nashville hot sauce, chipotle aioli and pickles. Truffle Cheese: Truffle oil, parmesan cheese and parsley flakes

Three flavour-filled mini tacos with Joey's Famous Fish, shredded cabbage, cheese, fresh pico de gallo, chipotle aioli, flour tortilla, and lime wedges.

Six shrimp breaded with coconut and panko. Served with a velvety Thai sauce.

Cajun battered, served with cocktail sauce or tzatziki.

Squeaky Mediterranean cheese fried in Joey's Famous batter served with house made tzatziki and lemon.

Crispy battered tofu with Cajun spices and chipotle aioli.

Juicy chicken thigh bites, marinated with buttermilk and hot sauce then battered in a crispy cornflake crust.

Your choice of sautéed shrimp or grilled chicken, with onions, bell peppers and nacho cheese blend in a soft tortilla. Served with sour cream and pico de gallo.

Cheesy, spicy, creamy, shrimpy dip. Topped with spinach, house- made Pico de Gallo and our fried in-house corn chips.

10 oz. bowl of comforting creamy seafood soup.

10 oz. bowl of tomato and fine minced lobster soup.

Fresh tomato, red onion, cucumber and shredded carrot over crispy romaine and mixed greens.

Croutons, parmesan cheese, and Caesar dressing on crispy romaine lettuce.

(Except Feature Catch)

Joey's Famous Fish, lime slaw, tomato, mixed greens, chipotle aioli and tartar sauce on a brioche bun.

Your choice of Cajun spiced tofu or chicken. With avocado, shredded carrots, sweet potato, spinach, chickpeas and savoury brown rice. Side not included.

Your choice of sautéed shrimp or tofu, with fresh broccoli, red onions, shredded carrots, bell peppers and Thai sauce and served over brown rice. Side not included.

Two thick pieces of sous vide, crispy fried chicken thighs marinated in buttermilk and hot sauce, with pickles, tomatoes, coleslaw, mixed greens, and chipotle aioli on a brioche bun.

Hand-cut fillet pan fried and seared with garlic butter and lemon pepper spice, served with two sides.

Pan seared Cod and juicy sautéed shrimp with Cajun spices. Served with two sides.

Your choice of scampi, Cajun, battered or lemon butter, served with two sides.

Two pieces of Joey's Famous Fish , and shrimp cooked your way, served with two sides.