We provide third-party cold storage and distribution of food and ingredients for medium to large scale producers. We run the latest cold storage equipment throughout our federally registered CFIA and HACCP certified cold storage facilities. We maintain our main freezer temperature at precisely -18ºC and our blast freezer is maintained at -35ºC.
At Klondike Cold Storage, we want our clients to feel as though we care about their businesses as much as we care about our own. We are constantly striving to be champions in our industry through taking a more empathetic, human-friendly approach to Third-Party Logistics and Distribution.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.