Service Issues
Customers frequently reported slow service, mixed-up orders, and unprofessional staff behavior.
Food Quality
Many reviews mentioned inconsistent food quality, including stale items and incorrect orders.
Cleanliness Concerns
Several customers noted cleanliness issues, particularly in the dining area and restrooms.
Management Problems
There were complaints about poor management, including staff organization and responsiveness to customer issues.
Positive Experiences
Despite the negative feedback, some customers praised the friendly staff and good food quality during certain visits.