Chef Wang 状元楼

Reviews

• PS

  Peter Santaniello

  Feb 9, 2026
  5.0
  First time there and it was really good service and really good food.
• SB

  shelby brown

  Feb 7, 2026
  5.0
  We always order 肉末茄子 （stir fried eggplant with mince pork)，飘香辣子鸡 (spicy crispy chicken)，and 水煮鱼 (spicy boiled fish). Seriously the best of each dish we’ve ever had in Arizona, and we’ve tried /many/ places. Super recommend.
• KH

  Kathy Hoffman

  Feb 7, 2026
  4.0
  We sat at the table for 12 with the large lazy Susan. Each person ordered a meal or a an entree, took a serving, and put the rest on the lazy Susan. Around and around it went. Good food, fun time!
• JY

  Jacob Y

  Feb 5, 2026
  5.0
  This place is amazing! The atmosphere was warm and clean and they had cute, little decorations everywhere. The food was delicious, especially the garlic green beans. They are probably the best garlic green beans in Tucson to be honest. The menu was huge but not hard to understand. To top it all off, there was another party there who was speaking Chinese with their waitress, so you know this place is legit. We will be back.
• LT

  Layla Todd

  Feb 1, 2026
  3.0
  Ordered takeout for dinner. Food arrived still hot and overall was fulfilling. Generous portions all around and dishes good for sharing. Fried rice and wide noodle both tasty though tasted average overall and without signature. Chicken and vegetable dish very spicy and flavorful. Black sesame buns not for us as the paste was not as sweet as we expected. May be a better experience as dine-in with food fresh from the kitchen.

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