Service Speed
Customers consistently reported long wait times for orders, often exceeding 20 minutes, even when the restaurant was not busy.
Order Accuracy
Many reviews highlighted issues with incorrect or incomplete orders, leading to customer frustration.
Staff Attitude
Feedback indicated a lack of professionalism and friendliness among staff, with several customers noting rude or dismissive behavior.
Food Quality
Numerous complaints were made about food being cold, stale, or poorly prepared, contributing to a negative dining experience.
Management Issues
Several reviews pointed to poor management practices, including inadequate staff training and lack of accountability for service failures.