Carrabba's Italian Grill

Reviews

• LL

  Lorena Lopez

  4 days ago
  1.0
  I ordered the lobster ravioli, it was dry, no flavor, and had no lobster in it at all. 29 dollars for something that looks like it came out of a can. Worst Italian food ever, will definitely NEVER order from there again.
• CT

  CL Topliff

  Feb 13, 2026
  1.0
  Some of the absolute worst service ever. Hostess was too busy doodling to greet me. Waited 10 mins after being seated and still no server, no water, no bread. That was finally provided only after i asked if I had been forgotten. Ordered a cocktail and appetizer. Appetizer arrived on time. Cocktail arrived after I’d finished the appetizer and bread, and it was not what I had ordered. I decided not to order an entree because of the poor service. Check was also delayed. I heard the excuse that they were busy. If she then they need to reassess their staffs. Perhaps my being a single female was the problem as other tables seemed to receive more attentive service. Do not recommend
• NS

  Natalie Sabin

  Feb 1, 2026
  5.0
  Michael was a FANTASTIC person to wait on us. He joked with us as much as we joked with him. The food was delicious but his personality made the entire visit!! Thank you
• SB

  Shea Buttah

  Jan 20, 2026
  1.0
  🛑🚨RUDE🚨PERSONEL🚨🛑 i have witnessed the manager being incredibly rude to a guy that went to pick up his order.. .. told the guy not to talk to customers in the restaurant ... .. then turned around to the seated customer and told him not to come back to his restaurant .. NUTZ😳
• MM

  MK

  Dec 22, 2025
  5.0
  Carrabba's Italian Grill is ALWAYS a good choice. We found the establishment clean and well maintained, free of any noticeable defects or issues. We were extremely fortunate to have Michael as our server, Michael has consistently provided outstanding table service at various locations for many years, and tonight he put his professional talents on full display impressing us once again. Under the current economic uncertainty, I'm very picky where I spend money at. While eating is a life sustaining biological requirement, eating out is now priced to be considered an extravagant luxury. I want three things when l go out to eat. I want a nice venue with warm inviting ambiance, I want food that's better then l can prepare for myself at home and most importantly I want to be treated as a valued guest with outstanding service. Carrabba's was tastefully decorated with holiday festive flair reflecting the joy and wonder of the upcoming Christmas season. The dining room was spotless, warm and inviting. The staff buzzed about on par with a well choreographed ballet. We ordered calamari as our appetizer which arrived after a slight delay resulting over some kitchen confusion, Michael aggressively addressed the delay in a highly professional manor. We found the calamari to be hot, fresh and extremely delicious. Eventually we placed our entrée orders, delayed by the numerous choices, all of which sounded inviting and fantastic. Collectively we had chicken soup, spicy sausage and lentil soup and a house salad. The chicken soup unfortunately failed to impress. While it was decent, the soup simply lacked any depth of flavor, sadly falling well shy of remotely impressive. The spicy sausage lentil soup on the other hand was simply superb, a masterpiece of culinary excellence packed with bold full flavors. The house salad was well seasoned and dressed proportionately and was happily received. For our main course entrées, we elected to partake with the chicken marsala with a side of spaghetti, a shrimp based fettuccio alfredo dish and a bowl of spaghetti with meatballs. Overall our food selections surpassed our expectations and didn't disappoint. Each plate eclipsed the next in waves of delicious satisfaction. Michael of course kept us well stocked on table necessities, our water glasses never faced an opportunity to run low. It was our friends 90th birthday and Michael threw in a celebratory carmel ice cream dish that was very well received and highly appreciated by the birthday girl. We felt treated but most importantly we felt valued as welcomed guest during our visit. Everything worked well and came together magnificently. While Michael shinned as the face of the restaurant and performed at the top of his game, kudos to the entire support staff behind the scenes that truly make the magic happen through a combined team effort. We live on the far Eastside so it's a logistical hike and a half to visit, but it proved well worth the long drive, can't wait to revisit again.

Frequently Asked Questions About Carrabba's Italian Grill