The Haleem I had here is honestly one of the best in Arizona — rich, smooth, and perfectly slow-cooked with amazing flavor. The burnt garlic fried rice had a delicious smoky taste, and the manchow soup was spicy and super comforting. The chilli naan and butter naan were soft, fresh, and perfectly made. Honestly, all the dishes were so good, and everything tasted fresh and authentic. Definitely a place I’ll keep coming back to!
NK
Navaneeth Kumar
3 days ago
We had a great experience at Wok and Sizzle! The haleem was very delicious — rich, flavorful, and perfectly cooked. We also tried the starters, especially the chicken curry leaf momos, and they were amazing with a unique and tasty flavor.
The Meghana biryani was the special item, and it tasted really good — full of flavor and perfectly prepared.
The atmosphere was very nice, a good place to sit and enjoy the food comfortably. The staff were very nice, welcoming, and attentive. They took our orders quickly and provided great service.
Overall, it was a wonderful dining experience. Highly recommend!
VB
Vishnu Vardhan Reddy Bhimanadham
Feb 21, 2026
I recently visited this restaurant with a group of 8 friends while attending an event, and I must say it was an outstanding experience!
We tried nearly 50% of the menu, and every single dish was impressive. The flavors were authentic, fresh, and perfectly balanced. You can truly tell the food is made with care.
The street-style fried rice and noodles are absolutely a must-try they were too too good! The taste, spice level, and texture were just perfect. Easily some of the best I’ve had.
I came all the way from Dallas for this event, and honestly, compared to Dallas, I personally liked the Chinese food here even more. The flavors felt richer and more satisfying.
The ambiance was great, service was smooth even for our big group, and the overall experience was memorable. Highly recommend visiting with friends or family!
Definitely coming back again.
We tried Meghana Chicken Biryani, and the chicken biryani was definitely worth trying—the taste was really, really good.
We visited twice. Both times we ordered starters like Green Tandoori and momos, but the portion sizes were quite small for the price. We received only 5 momos 🥲.
The tandoori momos had a side dip that tasted similar to Indian mango pickle; it was decent but a bit unexpected.
Overall, the service was good, and the biryani is the highlight. Would recommend for the main course, but starters could be improved in quantity.
ST
Srinivasan Ts
Feb 19, 2026
One of the best Indo-Chinese Fusion restaurants to visit in East Valley and try out everything in the menu. Hospitality, Service and Quality of the ingredients in all the entrees, appetizers we ordered were amazing, catering to individual requested customizations.
Definitely a multiple must visit place for everyone to experience a unique fusion blend of 2 cuisines in Chandler. It would be a good idea to always call in and make a reservation before heading there as the restaurant would get busy during peak hours owing to its excellent quality.
Looking forward to the next visit.