Service Issues
Many customers reported slow service, incorrect orders, and rude staff, leading to a negative dining experience.
Food Quality
The quality of food received mixed reviews, with several customers mentioning cold, stale, or poorly prepared items.
Friendly Staff
Despite service issues, some customers highlighted friendly and helpful staff members who positively impacted their experience.
Management Concerns
Several reviews pointed to poor management practices, including staff training and operational efficiency, as areas needing improvement.
Positive Experiences
A number of customers enjoyed their drinks and specific menu items, indicating that there are still positive aspects to the dining experience.