The Preacher's Son

Reviews

• GW

  Gregory Wyatt

  Apr 21, 2026
  2.0
  Horrible service. Watched every table around us get served first in spite of arriving after us. The appetizers came out cold after 45 mins. The entrées came out way overcooked and lukewarm 30 mins later. We haven't been as disrespected or poorly treated anywhere that I can remember. I'd advise black folks to stay away from this place. Loved the remodeled church and stained windows. Also good service at the rooftop bar prior to dinner.
• JF

  Jess Flower

  Apr 19, 2026
  4.0
  Went in on a Saturday night while visiting Bentonville, had a reservation and showed up right on time. People we were waiting in the small entrance area. We were told our table wasn’t ready, whilst they took walk in on their list. We were told to go upstairs to the rooftop to wait, no timeframe, just go away. Went upstairs and that was cool, it’s a rooftop bar, but cocktails were expensive, felt like a ploy to send you up for the pricier cocktails, we ordered, and then after 15 mins went back downstairs and everyone waiting had been seated including the walkins. Not to mention when we were sat we had the worst table in the room and the walk ins had a booth type seating away from the entrance. The food was good, but the service let it down. First impressions last and it didn’t feel great. We didn’t order any more drinks with dinner and ordered a salad and 2 mains. That was enough. We ordered the blackened salmon and the rigatoni. Both tasty, the salmon piece was a bit on the smaller side. It was a cool concept, but the vibe on the inside of the church felt bland and sterile, all white, no warmth or depth.
• CP

  Cal Patton

  Apr 15, 2026
  4.0
  The food here is absolutely magnificent! However the service wasn’t spectacular as we had reservations but still had to wait. Once seated we were seated right next to the trance which was awkward and we saw others without reservations getting more prime seating locations. The food though is extremely good.
• RM

  Robin McGinnis

  Apr 14, 2026
  5.0
  Atmosphere: Unique location in an old church, beautiful, sleek and modern decor. The stained glass is perfect for the space. Seevice: Even though Open Table somehow lost our reservation, we were seated with no wait. Probably helped that we had the email confirming the reservation. They courses were perfectly timed, and our server made excellent recommendations. Food: Strawberry salad, delightful summer appetizer. My blackened salmon with carrots and cilantro was was excellent. Our server said it was the best dish on the menu, and I cannot argue! My date had the scallops, which were cooked to perfection and lightly seasoned....excellent. This was our first visit, but definitely not our last! Bonus.... check out the bar downstairs. Has a speakeasy vibe, very cozy.
• LY

  Lindsay Young

  Apr 11, 2026
  5.0
  We were warmly greeted by the hostess and quickly seated. It was my birthday and they had asked about things I liked and enjoyed. I said good and anything pink. When we were seated at the table there was a pink bag full of pink golf items along with a card signed by the staff. Thomas was our waiter. He did a fantastic job and was very attentive. We had the glazed carrots, flat iron steak and salmon. All were delicious. We also had chocolate pound cake which was amazing. We will be returning.