Clementine's Ice Cream

Reviews

• MA

  Maggie Attoe

  3 days ago
  5.0
  After years of feeling like ice cream was off-limits thanks to Alpha-Gal, finding Clementine’s Ice Cream felt like hitting the dessert jackpot. Their non-dairy lineup isn’t just “good for dairy-free” — it’s unbelievably delicious. The malt chocolate was rich, creamy, and nostalgic in the best way — truly spot on. And the golden Biscoff? Absolutely exceptional. Sweet, spiced, and indulgent without being heavy — I was genuinely blown away. If you’ve been missing real-deal ice cream vibes because of dietary restrictions, this place delivers joy by the scoop. I’ll be dreaming about those flavors for a while. 🍦✨
• CB

  Cheyenne Barcala

  Feb 9, 2026
  5.0
  We visited Clementine’s at The Home Office near Wright’s BBQ, and it was such a fun experience. The shop is absolutely adorable inside—styled like an old-fashioned ice cream parlor with charming décor and classic tile flooring. They offer a great selection of both “naughty” (alcohol-infused) and “nice” ice creams. I had the Death by Chocolate, and it was hands-down the best chocolate ice cream I’ve ever had—rich, chunky, creamy, and absolutely delicious. My husband tried the Ricotta Lemon and the Malted Toffee Butter Pecan, and both were amazing as well. They also have kosher, dairy, and non-dairy options, plus gourmet-style waffle cones in different flavors and colors, or cups if you prefer. My only small issue was that there was just one employee working on a busy Saturday afternoon. At several times, the line inside was to the door. Having one person scooping and one cashier would really help things move faster. That said, he was great and stayed cheerful and friendly the entire time. We will definitely be back. The ice cream was incredible, and there are so many more flavors I can’t wait to try!
• RB

  Ravi Boyanapalli

  Feb 8, 2026
  1.0
  Ice Cream was way too sweet, to the point that I couldn’t really taste or enjoy the actual flavors. I tried the Venetian tiramisu, but it was so sweet that halfway through a single scoop I couldn’t take it anymore and ended up throwing it away. It felt overly sugary and lacked depth. On top of that, it’s quite expensive for the quality. Totally a bad experience and it didn’t live up to the hype for me.
• SW

  Steve Whitson

  Feb 7, 2026
  3.0
  I went there for the first time last week. I have to start off by saying, the young lady working behind the counter couldn't have been nicer. Sunshine and rainbows were the vibe she gave off. She happily gave me two metal spoons to test the two flavors that I was interested in. Both tasted super great. You can tell they use high quality ingredients, and care about the quality of their product. The inside was really nice to decor, it's definitely giving off fancy vibes.
• MM

  Milinakm

  Feb 2, 2026
  5.0
  Two scoops of pure joy. The Earl Grey was smooth, fragrant, and beautifully balanced, creamy with that delicate black tea depth, not overpowering, just elegant. The Manhattan flavor? Genius. Rich, slightly boozy, complex, and shockingly well-executed. Like a classic cocktail turned into dessert without losing its soul. Service was amazing. Pro tip: the Manhattan scoop is naturally a bit softer thanks to the alcohol base, so skip the waffle cone and go with a cup unless you enjoy racing gravity. This is the kind of ice cream you slow down for. Creative, thoughtfully made, and absolutely delicious. I’ll be back.

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