Food Quality
Many customers reported issues with food quality, including cold, old, or poorly prepared items, and inconsistent portion sizes.
Service Issues
Numerous reviews highlighted slow service, rude staff, and incorrect orders, leading to customer dissatisfaction.
Cleanliness
Several customers noted cleanliness problems in the restaurant, including dirty tables and unsanitary conditions.
Positive Experiences
Despite the negative feedback, some customers praised friendly service and good food at certain locations.