Location.com logo
Publicly Sourced

SmallBizMaven Bookkeeping & Consulting

This profile is uncertified and using publicly sourced data

Yext customers see up to a 9% lift on Google Gemini and gain access to:

  • Performance insights across AI and traditional search
  • Competitive benchmarking for your locations
  • Clear, actionable recommendations to improve visibility
  • AI-powered tools to manage your digital presence at scale
Certify your brand

About

AccountantBookkeeping ServiceHuman Resource Consulting
SmallBizMaven was started in 1998 during the dot-com days of San Francisco. Blythe has established her reputation by assisting many companies with their accounting needs, setting up complex accounting systems and often expanding into human resources and operations management. She also has a background in NIH grant accounting. Blythe has most recently helped a client go from 5 to 50 employees and assisted a conversion from QuickBooks to NetSuite. Industries: life sciences capital equipment manufacturing, landscape architecture, wholesale manufacturers and distributors, physicians, publishers, software game companies, IT, service providers and more. Contact Blythe for a free 30-minute consultation to assess your needs.

Location

SmallBizMaven Bookkeeping & Consulting
540 W Broad St, Nevada City, CA
95959, United States

Hours

Monday10:00 AM - 3:00 PM
Tuesday10:00 AM - 3:00 PM
Wednesday10:00 AM - 3:00 PM
Thursday10:00 AM - 3:00 PM
FridayClosed
SaturdayClosed
SundayClosed

Reviews

Boost local visibility and reputation with reviews

Certify your brand
4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars
25
1 star
1

What are people saying?

AI-generated from recent customer reviews

Food Quality

Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.

Customer Service

Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.

Cleanliness

The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.

Coupon Issues

Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.

Operational Hours

There were complaints about unclear operational hours and being turned away before closing time.