Cabinet d’expertise comptable indépendant et à taille humaine, nous vous accompagnons depuis près de 30 ans que vous soyez commerçant, artisan, professionnel libéral ou chef d’entreprise.
Créer en 1990 par Jean-Claude PERRAUD, expert-comptable et commissaire aux comptes, Acora, a su évoluer avec vous pour vous proposer avec ses 6 associés, une offre de service toujours plus complémentaire.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.