Dr. Salbert is a board-certified and fellowship-trained specialist in clinical genetics. Her clinical interests include dysmorphology. Dr. Salbert attended the New York College of Osteopathic Medicine, where she earned her medical degree, and completed her residency at Spectrum Health, Butterworth Hospital. She completed a fellowship in human genetics at the Medical College of Virginia Hospitals. Dr. Salbert is certified by the American Board of Medical Genetics and Genomics and by the American Board of Pediatrics.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.