Our students spend their days learning about and discovering God’s faithfulness in our world and in our lives. Using our Biblical and Reformed lens, we understand that God is in all things. Colossians 1:16-17 (NIV) says, “For in him all things were created…all things have been created through him and for him. He is before all things, and in him all things hold together.” Therefore, no matter what we study, we do not impose God upon what we are learning, but we expose God who is already in whatever we are learning. All that students explore and experience point to our good, good Father alongside the mentorship and intentional design of our teachers and staff.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.