Location.com logo
Publicly Sourced

Firecode Safety Equipment

This profile is uncertified and using publicly sourced data

Yext customers see up to a 9% lift on Google Gemini and gain access to:

  • Performance insights across AI and traditional search
  • Competitive benchmarking for your locations
  • Clear, actionable recommendations to improve visibility
  • AI-powered tools to manage your digital presence at scale
Certify your brand

About

Fire Protection Service
Firecode Safety Equipment provides fire extinguisher services for business in Clovis, Fresno, and the surrounding Central Valley, including Sanger, Madera, Kerman, Selma, Hanford, Visalia, Tulare, and Chowchilla. Our certified technicians handle fire extinguisher recharging and refills, annual tagging and recertification, six-year maintenance, hydrostatic testing, and end-of-life replacement. We also sell and install new extinguishers and cabinets matched to the hazards in your building, and carry halon and clean agent units for server rooms and other sensitive equipment. Service is available at your location, or scheduled for pickup at our warehouse in Clovis. Firecode has been a family-owned California fire protection company since 1982.

Location

Firecode Safety Equipment
1436 Menlo Ave A, Clovis, CA
93611, United States

Hours

Monday8:00 AM - 4:30 PM
Tuesday8:00 AM - 4:30 PM
Wednesday8:00 AM - 4:30 PM
Thursday8:00 AM - 4:30 PM
Friday8:00 AM - 4:30 PM
SaturdayClosed
SundayClosed

Reviews

Boost local visibility and reputation with reviews

Certify your brand
4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars
25
1 star
1

What are people saying?

AI-generated from recent customer reviews

Food Quality

Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.

Customer Service

Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.

Cleanliness

The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.

Coupon Issues

Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.

Operational Hours

There were complaints about unclear operational hours and being turned away before closing time.