Family run business I been in the game since I was a kid. My dad was Forman onsite so ust to work weekends with him then left schooo at early age 14 struggled at school to sit still the went straight into groundwork and building works with my dad. I Set up on my own around 25 years old and been trading near 15 years comfortably never being out of work with a good stable team. Pride myself on our work and reputation reading and writing not my strong point but put me to work and you will see our skills regards Wayne and team.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.