We create a culture of care and well being through our unique 3-Dimensional Focus. We believe that the foundation for an exemplary wellness program begins with an excellent support system for our team members. Our goal is to create an environment of respect, dignity and personal development, so that everyone in the wellness team is informed and fulfilled. By providing this environment for our team, the second half of our mission, to improve the quality of life for our residents and their families, will be achieved.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.